The Challenge
Posted on: August 30, 2014
I never realized how I have been blessed more than I will ever know. I had a student say to me…..Are you in my other class? My response was I have no Idea I cannot look behind my head. Yes indeed she was. For as long as I can remember I have sat in the front so that I can hear the instructors better. Then again…..I want to drown out the students and the world. I get laughed at. I get picked on. All in a good way. I never truly knew that I had such a sense of humor. Total strangers go to me………”You are REALLY funny.” I tell them no I am not and then the fun really begins. I challenge them to give me one word and with that one word I make up the most outrageous joke ever. Today will be no exception. My challenge will be my 11 year old son. Once again it will be the mother/son food cooking challenge. He told me the food he wants to learn how to cook the following is the recipe for slow cooker stew:
1-2 lbs of stew meat (depending how big your family is)
2 packages of frozen stew vegetables
1 can of tomato soup undiluted
1 can of cream of mushroom soup undiluted
1 packet of onion soup mix ( I prefer Lipton)
1-2 cups water depending on the amount of gravy you want
Place all of the ingredients in that order in the crockpot and cook on high for 6 hours.
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